Field Roast Deli Slices are charcuterie-style gourmet meats made for a variety of hot and cold sandwiches. Flavors of Smoked Tomato, Lentil Sage, or Wild Mushroom create a tasty bite in a cold-cut sandwich or melt-style hot sandwich, especially layered with Chao Slices. Chop to add to a salad or roll into a party appetizer.
Wild Mushroom an earthy combination of shiitake, champignon and porcini mushrooms accented with imported balsamic vinegar.
Ingredients: Filtered water, vital wheat gluten, mushrooms, expeller pressed safflower oil, barley malt, naturally flavored yeast extract, carrageenan (Irish moss sea vegetable extract), balsamic vinegar, garlic, shiitake mushrooms, onion powder, porcini mushroom powder, yellow pea flour, sea salt, spices and celery seed.